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Set Menus

Designed for groups of 12 or more. Pre-order is required within 2 days ahead
A credit card must be provided to secure pre-ordered meals. Menu is subject to change

Grazing platter $25 per person

Charcuterie, cheeses, nuts, breads, dips, fruits, etc


min. 6 people order 2 days ahead

$59 Set Menu

Entree

Home baked Rewana garlic bread

Mains

Manuka Smoked – Maple Glazed Ham

Brie and Chorizo Stuffed Chicken Roulade

NZ Angus Steak and Oysters

Accompanied With

Kawakawa Mash, Pilaf Rice, Seasonal Vegetables, Kumara Rosti, Cheesy Roasted Asparagus

$89 Set Menu

To Begin

Bubbles and Artisan Breads with Warm Olives, Balsamic and olive oil and tapenade

Mains

Manuka Smoked – Maple Glazed Ham

Brie and Chorizo Stuffed Chicken Roulade

NZ Angus Steak and Oysters

Double Cooked Pork Belly

Accompanied With

Kawakawa Mash, Pilaf Rice, Seasonal Vegetables, Kumara Rosti, Cheesy Roasted Asparagus

Dessert

Assorted Sweet Platters

Apple Strudel, Caramel Chocolate Praline, Vanilla Ice Cream, Mini Pavlova with Fresh Fruit and Chantilly Cream

$100 Set Menu

To Begin

Bubbles and Antipasto platter to share, Prosciutto, Camembert, Roasted Baby Carrots, Pickled Red Onions, Marinated Kalamata Olives, Sauteed Mushrooms, Kumara Chips, Whipped Goat’s Cheese, Grilled Eggplant

Mains

Manuka Smoked – Maple Glazed Ham

Pink Roasted Angus Eye Fillet
with Tempura Battered Oysters, Broccolini, Cauliflower Mousse, Gratin Potatoes, Pinot Noir Jus

or

Quinoa and Vegetable Stack, Vegan Cheese Sticks, Hawkes Bay Hass Avocado, Crispy Fried Lotus Root, Fresh Sprouts, Balsamic Reduction

Dessert

Homemade Christmas Trifle with Sherry, Fresh Strawberries and Mint

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